MUUV: MUUV Food in December: BAKE by Rayanne Fries

MUUV Food in December: BAKE by Rayanne Fries

"I started dating my now husband (who has food allergies) in 2005. He introduced me to some gluten free food, and it was only mediocre at best. Lots of it was boxed, packaged, preservative filled food. One day, for my birthday, my husband made me a "gluten free pizza" in a pan, on the stove! It's not like we were without an oven, it's just the only way he found to make the gluten free crust work. Needless to say, I was not impressed with this mushy, wet "crust". I set out to bake, not only a good gluten free crust, but a gluten free crust that everyone (wheat eaters and gluten free'ers) would enjoy! I then continued to make foods he had not had in years, brownies, cookies, cakes, and bread.
In the last 10 years I have called, Minnesota, Michigan, Colorado, Oregon, Alaska, and Idaho home. Oh, and the RV that we lived and travelled in while working as a national marketing team. Through our travels I saw a lack of gluten free food, but met many people with allergies or intolerance's like my husband.
Upon moving to Boise permanently in late 2009, I started to really focus on living locally. I was quite relieved to get off the road, and step into a community full of amazing people. I see a need for gluten free and allergy sensitive baking in the valley. This is where Bake - Gluten Free was born. I am happy to have this opportunity to debut my products and company at Muuv this December! Thanks, hope you enjoy!"

1 comment:

UnknownDecember 4, 2010 at 1:11 PM
Rayanne, those cupcakes look delicious! Thanks for all of that wonderful gluten free food at Thanksgiving. It was the best that I've ever had and I can't wait to try your hoagie rolls! I'm not sure how you do it, but you certainly do it well!
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Ambassador Passports are on sale NOW at MUUV and other participating studios!

Six local studios, each giving away 2 drop-in classes for each passport sold, that's 12 classes! The passports are $20 and 100% of that goes to the Strong Kids Campaign at the YMCA!

Here's the official announcement from lululemon:

Find 6 Ways To Sweat in Boise with the lululemon athletica Ambassador Passport Program.

"Help yourself as you help others. Buy a lululemon athletica Ambassador Passport for $20 and get two complimentary classes at all 6 Ambassador Studios including MUUV, A20 Fitness, Pilates at Muse, Sage Yoga and Wellness, Boise Family YMCA, and Bikram Yoga Boise valid February 1st to March 31st. Finish the Passport Challenge and you will be entered into TWO top secret Grand Prize drawings at the Passport Celebration Party on March 30th, 2011. Not only will this pass challenge you to find new ways to SWEAT in Boise it will also help others. All the proceeds of the Passport sales will be donated to the STRONG KIDS campaign at the YMCA, which helps provide memberships and program scholarships to all kids regardless of age, income, or background. Passports will be sold at all participating studios and the lululemon athletica Boise showroom starting on Wednesday January 19th. Come get one today and challege yourself to find new ways to SWEAT it out in Boise."

#2 We can't forget our furry friends this time of year! NAC-Northwest Animal Companions is a non-profit, no kill organization for animals. They have recently opened a huge and very cool thrift store ReStyle. Proceeds from the store go towards building their dream no-kill sanctuary. They offer foster care and low cost spay and neuter as well. But right now just having the basics helps immensely. Through Dec 22 feel free to bring in dog or cat food and kitty litter, and they will be overjoyed. Check out their website for more information about NAC the thrift store and more!

A native Idahoan, Vicki Hodge has demonstrated on her blog, Vegan Vice that vegan food is fun to prepare and supports a healthy lifestyle. Vicki won PETA's first-ever "Cooking With Kids" contest and over the past decade has tested recipes for several of the world's leading vegan chefs, including Sarah Kramer, Dynise Balcavage, and Nava Atlas. Vicki is married and has two children who have never eaten meat. Vicki welcomes questions to her email at vickihodge@gmail.com and you can follow her on twitter!

Also a native Idahoan Andi has been vegan for over 15 years and vegetarian many years prior. Her popular class "The Whole Way to Eat" taught participants that eating organic, whole, vegan foods can be delicious and fun! She loves cooking and sharing meals with family and friends, and contributed recipes to the vegan cookbook "Kitchen in the Clouds". She also enjoys coaching people as they transition to a plants-based lifestyle. Andi is married and her active teenage son has never eaten any animal products and is becoming a great cook himself. Feel free to contact her at andisaucerman@aol.com.

Culture!

MUUV in concept has never been a place limited to exercise. As we are growing into ourselves we know were ready for a new addition to what MUUV is. Be on the look out for our new sectioned called Culture. This where sharing amazing food concepts, lectures on health and organics and general well being can be found.

Don't forget design and art too! January brings in our first batch of clothing from a very special clothing line, we cant tell you yet, but I bet you know who! And design oriented objects for gifts and the home living environment.

This new addition to MUUV is about all of us as a collective and the talents we have to share. If you have a culture or special class idea please let us know.

Stay tuned!